Chef’s tasting 3 courses menu (60,00 €)

• 1 first course
• 1 main course
• Selection of cheese or dessert

The courses will be selected by the Chef with full consideration of any food intolerances or dietary preferences.

Walter’s Menu 5 courses chosen by our Chef (80,00 €)
for a minimum of 2 people

(optional 4 glass wine pairing 35,00 €)

The courses will be selected by the Chef with full consideration of any food intolerances or dietary preferences.

Starters

14,00 € Selection of cold Tuscan cuts with chicken liver crostini and cannellini beans (1,4)

16,00 € Truffle guinea fowl terrine with pickled vegetables, Bernaise sauce and pan brioche (1,3,7)

15,00 € Fennel timbale with pecorino cream and seared pumpkin (1,3,7)

16,00 € Mediterranean anchovies marinated in-house, served with avocado, green pepper and wakame seaweed (1,4,6)

* Fresh and chilled product, frozen product

First courses

14,00 € Onion soup with olive-oil croutons (1,7)

16,00 € Homemade pici pasta with rigatino (Tuscan cured pork), broccoli and Zolfino bean cream, topped with shaved Pecorino cheese (1,7,8)

16,00 € Pumpkin dumplings with truffle and cheese cream (3,7)

16,00 € Risotto Carnaroli Gran Riserva with radicchio, chestnuts and sausage crumbs (7)

(Preparation time 12 minutes)

22,00 €* Tuscan Spaghettone with clams, fish, shellfish broth, sea urchins and sea asparagus (1,2,3,4,13,14)

12,00 € Omelette (Bio eggs) with vegetables and ewe’s cheese from Crete Senesi (3,7)

12,00 € Frittata with rigatino (Tuscan cured pork), potatoes and onion (3,7)

* Fresh and chilled product, frozen product

Main courses

28,00 € Guinea fowl breast stuffed with grapes and Madeira sauce

25,00 € Broiled and sliced sirloin steak with aromatic herbs and Cannellini beans purée

29,00 €* Roasted loin of lamb with thyme, almonds and red berries (8)

28,00 € Fillet of pork with a bread and aromatic herbs crust (1,8)

7,50 € l’etto Beef T-bone steak with beans and vegetables in season

(minimum for two people, only if available)

* Fresh and chilled product, frozen product

Side dishes

11,00 €Large mixed salad

8,00 €Small mixed salad

4,00 €Green salad

6,00 €Tomatoes, onion and basil

5,00 €Tomatoes and basil

6,00 €Vegetables in season

5,00 €Zolfini beans (not always available)

Some of our products are chilled

An additional 30% will be added on half portions

Our selection of Cheese

14,00 €Selection of Tuscan Pecorino

14,00 €Selection of goat’s cheese

18,00 €Small selection of cheese

24,00 €Large selection of all cheese

Our cheese is on sale to takeaway

Cheese is served with vegetable mustards and honey

Tasting of Tuscan olive oil (5,00 €)

San Buono – leccino moraiolo frantoio – Montepulciano

Ol’Ivo di Alessandro Capitoni – Pienza Biologico

Azienda Agraria Sole Biologico – a freddo, biologico – Trequanda

Ecco! Olio del Capùnto Toscano IGP – Oliviera S.Andrea di Giganti E&E snc – Sinalunga

Beato Pietro Da Trequanda correggiolo, leccino, oriolo – Sinalunga

Our oil is on sale

Dessert

11,00 € 71% Tuscan dark chocolate cake with ice-cream (3,5,7,8)

12,00 € Chestnut Semifreddo with wild berry sauce (1,3,5,7,8)

11,00 € Coconut panna cotta with raspberry sauce, caramel and almond biscuit (3,5,7,8)

11,00 € Classic meringue with wildberries sauce or chocolate (3,7)

11,00 € Pumpkin & amaretti tiramisu with coffee biscuit (1,3,7,8)

11,00 € Ricotta & fig cheesecake with autumn-scented fruit sauce (1,3,7,8)

10,00 € Homemade Cantucci and Vin Santo (traditional Tuscan biscuits with almonds) (1,3,5,7,8)

* Fresh and chilled product, frozen product

Ice cream

9,00 €Custard ice-cream with orange and lemon sauce

9,00 €Chocolate ice-cream

9,00 €Pistachio ice-cream

Sorbets

9,00 €Lemon sorbet

9,00 €Raspberry sorbet

9,00 €Quince apple sorbet

9,00 €Pear and ginger sorbet

Cover charge 4,00 €